Chinese Food
Spicy crawfish
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Cooking ingredients
Cooking Steps
Step1:The crayfish pinches the head and ends. Wash. Marinate with cooking wine and salt for 10 minutes. Heat the oil in the pot. Add the bean petals and stir fry. Add the dried pepper, pepper, ginger, garlic and stir fry. Add the crayfish, onion, cooking wine and stir fry. Add the soy sauce, vinegar, chicken essence and sugar to taste.
Cooking tips:There are skills in making delicious dishes.
