Chinese Food
Bread without a toaster
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Without a toaster, you can't measure.
Cooking ingredients
Cooking Steps
Step1:Melt butter. Mix all ingredients (one egg) except butter. Mix by hand and add butter to form smooth dough by hand. It's a little hard. I can't pull out the glove film. No way. There's no luxury toaster. Equal fermentation 2 times larger.
Step2:Divide it into the size and shape you want. Put it in the oven for another 20 minutes.
Step3:Brush the egg into the oven. Fire up and down 175 °. 20 minutes.
Step4:Brush the egg liquid once in the middle.
Cooking tips:The butter melts well in advance. One of the eggs is in the dough. The other is to brush the surface of the bread with egg liquid. All the dosage should be adjusted in time. There are skills in making delicious dishes.
