Chinese Food

Cooking Steps

1. 

   Step1:Clean the chicken feet and cut off the nail

2. 

   Step2:If you don't eat chili, you don't put chili. Other ingredients include dried ginger, prickly ash, hemp pepper, fragrant leaves, ginger slices, star anise, etc. You can also buy the supermarket mix bag directly.

3. 

   Step3:Laocha. Beer read

4. 

   Step4:Heat the oil in a hot pot. Stir fry the ginger first. Put in the chili, pepper and other ingredients in turn.

5. 

   Step5:Put in chicken feet. Stir fry to tast

6. 

   Step6:Add cooking wine, beer and chicken fee

7. 

   Step7:Bring to a boil and simmer for about 40 minute

8. 

   Step8:Finally, put in the ice sugar and chicken essence.

9. 

   Step9:Wine and vegetables. Ha ha.