Chinese Food
Fried rice with barbecued pork
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Cooking ingredients
Cooking Steps
Step1:Put two eggs in the pan when the oil is 80% hot. Use chopsticks to quickly umbrella. Then put in the Diced Pork. Continue to stir fry the onion. Put in salt. Then put in the rice. Use a shovel to press the rice down. Then scatter it. Let the rice grains and onion mix. Out of the pot.
Cooking tips:The rice is packed in the lunch box and put in the fridge for one night. This kind of rice is very delicious and has skills in cooking.
