Chinese Food

Cooking Steps

1. 

   Step1:Tear up the mushrooms. Wash them. Add salt and knead for a while.

2. 

   Step2:There will be a lot of water.

3. 

   Step3:Paste - flour, starch, eggs, oil. Add some water to make a paste.

4. 

   Step4:Add the white pepper powde

5. 

   Step5:Put the paste on the mushroom. Prepare to fry.

6. 

   Step6:With salt and pepper.