Chinese Food
Minnan Sha tea noodles (Zhangzhou Xiamen flavor)
(79264 views)I went to Zhangzhou University and liked Sha Cha Mian very much, so I tried to do it myself and consulted Zhangzhou's local friends. It's not bad.
Cooking ingredients
Cooking Steps
Step1:Cut all materials and accessories and clean the
Step2:Put the ingredients of the first step into the stock, blanch it, and then fish out the stock stock. There is no water
Step3:Boiled noodles, cooked and served in cold water, in a bowl for later us
Step4:Put the oil and scallion in the pot (forgot to write in the material) and stir fry it with 3 teaspoons of sauce and 1 teaspoon of peanut butter, then add the soup in front of it and cook it, then add the five flavor powder, curry, pink, sugar and bean bubbles
Step5:During the cooking, stir the soup and add noodles twice. Put the ingredients cooked by blanching in the bowl
Step6:Pour the bottom of the Sha Cha soup into the bowl and it's don
Cooking tips:I bought it online. In fact, you can add whatever you like, and you have skills in making delicious dishes.
