Step1:Remove the head of the shrimp. Cut the back end from the middle. Remove the tendons. 2. Heat the oil and put in the ginger and onion. Put in the shrimp. Stir fry both sides with yellow water and sugar. Let the water simmer for a while. Collect the juice and put in the pot. Then put some coriande
Cooking tips:There are skills in making delicious dishes.