Chinese Food

Cooking Steps

1. 

   Step1:Material

2. 

   Step2:Cut carrots into dice; cut broccoli into small flowers

3. 

   Step3:Dice the tomato

4. 

   Step4:Boil the noodles in boiling water

5. 

   Step5:Take out the cold water and drain

6. 

   Step6:Blanch diced carrots and broccoli and drain

7. 

   Step7:Mix soy sauce, oyster sauce, vinegar and sugar into a sauce

8. 

   Step8:Add a little oil to the pot. Put in 2 / 3 diced tomatoes and stir fry to make juice. Then add tomato sauce and stir well

9. 

   Step9:Add the noodles and mix well. Pour in the sauc

10. 

    Step10:Add the boiled carrot, broccoli and the remaining diced tomato and mix well.