Cooking Steps

1. 

   Step1:Prepare materials and wash the

2. 

   Step2:Cut water bamboo, shredded pork and green pepper. Marinate shredded pork with cooking wine, salt and starch for 5 minute

3. 

   Step3:Fat meat is boiled into oil first (if you want to sell well, you can clip the meat dregs and then fry the shredded meat

4. 

   Step4:Stir fried with shredded por

5. 

   Step5:Then stir fry with water bamboo, salt and chili oi

6. 

   Step6:Stir fry with green pepper, monosodium glutamate and chicken essence, and then you can serve it in the basin