Chinese Food
Fat intestines with rotten garlic
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Every time I go out to eat the roast lamb leg, it's a simple dish.
Cooking ingredients
Cooking Steps
Step1:Put oil in the pot, stir fry shallot, ginger and garlic, heat water to boil, add cooking wine, soy sauce, soy sauce and chicken essence, put in the sliced fat intestines, after the heat is over, hook in starch several times and a small amount. Put in the garlic that is afraid of being good before leaving the pot to get out of the pot.
Cooking tips:There are skills in making delicious dishes.
