Chinese Food
Spicy prawns
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The fresh and tender shrimp meat contains a lot of calcium. It's spicy and appetizing. Ordinary vegetables can be added. It's made in my mother's house today. There's no good-looking plate. Please forgive me. Try it.
Cooking ingredients
Cooking Steps
Step1:Treated prawn
Step2:Stir fry under hot oil until discolored, add a little white vinegar, and then leave the pot for us
Step3:Stir fry the remaining oil with peppers and dried mom twice, add vegetables and Flammulina mushrooms, put a small amount of water, salt and chicken essence water, boil and add prawn
Step4:Cook prawns and vegetables for 3 minutes, dish and sprinkle with coriande
Step5:Pour the leftover soup on the cilantro and scald it. It's delicious
Cooking tips:The shrimp should be cleaned. Remove the shrimp line and beard. Cut the shrimp skin on the belly. It's easy to peel. There are skills in making delicious dishes.
