Colorful vegetable noodles

high gluten flour:1000g carrot:200g pumpkin:200g tomato:150g spinach:150g purple cabbage:150g clear water:moderate amount https://cp1.douguo.com/upload/caiku/8/2/3/yuan_829a9c6f09948379ea141bf70d373063.jpg

Colorful vegetable noodles

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Colorful vegetable noodles

If you have children at home, you will pay more attention to what you eat. Not to mention how fine you eat, but at least more than usual in pattern. Han Bao is not picky about food, but he is the same as everyone. He pays great attention to the shape and external color of food. So am I. as people think now, this thing has a high beauty value. The color, smell and taste of food are the first. If the color is not attractive enough, the taste will be hesitant. The most popular pasta in my family is dumplings with noodles. What kind of pasta has a beautiful appearance, which makes people have a big appetite just by looking at it. I've got the new cub chef machine. It's just for making multicolored noodles. It's pure vegetable noodles. So the baby at home doesn't like to eat vegetables. Let's beat them all into juice and put them into noodles. Then we can eat colorful vegetable noodles

Cooking Steps

  1. Step1:Wash and cut all kinds of vegetables. Pay attention to the steamed pumpkin.

  2. Step2:Blanch the spinach and cut into sections. Add the material to the vertical machine and beat into juice. Pay attention to adding half of the wate

  3. Step3:Tomato juice with wate

  4. Step4:I don't squeeze carrots. It's also a cooking machine that I use to add water to make juice

  5. Step5:Purple cabbage juice with wate

  6. Step6:The juice of all four vegetables is ready. My pumpkin didn't shoot because it was steamed.

  7. Step7:Add 80g spinach juice to 200g flou

  8. Step8:The water content of the steamed pumpkin is different. I look at it as I put it

  9. Step9:80g carrot juice in 200g flou

  10. Step10:Tomato juice in flou

  11. Step11:Purple cabbage juice added to flou

  12. Step12:Every color and face. Five times. The cook machine can be adjusted to the second gea

  13. Step13:Five dough to be kneaded. Because it's noodle made by chef. So the dough should be dry and not soft.

  14. Step14:Divide the spinach dough into small pieces and put them into the feed port of the dough squeezer. Start the second gear of the cook machine and the noodles will be ready. After the noodles come out, sprinkle some flour on the top to prevent adhesion.

  15. Step15:Carrot noodle

  16. Step16:Purple cabbage noodle

  17. Step17:Tomato noodle

  18. Step18:Finished pictur

  19. Step19:This noodle has won the children's love in color. It's pure vegetable without any additives. The kids can eat it. The whole family can eat it. Let the children who don't love vegetables eat it unconsciously. In fact, it's very simple. As long as they pay more attention, the children can easily fall in love with it

Cooking tips:There are skills in making delicious dishes.

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