Cooking Steps

1. 

   Step1:Wash the beans. Chop the scallion, ginger and garlic for use. Stir fry the meat for us

2. 

   Step2:Add oil. Heat the oil and stir fry the bean whip. When the color turns green, add water to stew. When the stew is dry, see if the bean is hard. If it is hard, continue to add a small amount of water to stew

3. 

   Step3:When the stewed beans are soft, stir fry them with chopped scallion, ginger, garlic and whip. Then add pepper powder and seasoning powder. Add some chicken salt. Pour in the stir fried meat. Stir for a while and then out of the pot.