Cooking Steps

1. 

   Step1:Stir fry peanut kernel over low heat to remove clothe

2. 

   Step2:Melt butter in China. Pour in corn oil and mix wel

3. 

   Step3:Add marshmallows. Melt on low hea

4. 

   Step4:Pour in milk powder and mix well. It's very sticky at this time. Be sure to mix well

5. 

   Step5:Pour in peanuts. Turn off the heat. Mix well in the pot. Be careful to scald your hands

6. 

   Step6:Pour into a non stick baking pan, knead it with your hands for several times, reshape it, cool it, and then refrigerate it until it is hard

7. 

   Step7:Take out the cut piece, put it in the refrigerator and freeze it for ten minutes. Take it out and wrap it with sugar paper, then you can send it to someone