Chinese Food

Cooking Steps

1. 

   Step1:Bake the peanuts 180 degrees in the oven for 15 minutes. Cool and peel.

2. 

   Step2:Melt the butter in a non stick pot over low heat.

3. 

   Step3:Stir in marshmallows over low heat.

4. 

   Step4:Stir over low heat until melted.

5. 

   Step5:Add the milk powder to the marshmallow and stir it quickly and evenly. (small fire

6. 

   Step6:Turn off the heat and pour the peanuts into the pot and stir evenly.

7. 

   Step7:Pour into a greased paper baking tray and shape.

8. 

   Step8:Rolling pin shaping.

9. 

   Step9:Cut after cooling.

10. 

    Step10:Wrapped in beautiful sugar paper.

11. 

    Step11:Finished product.