Fujisaki Sushi - salmon sushi. It's getting hotter and hotter in summer. Walking outside, it seems that the appetite has melted with the body. At this time, I don't want to eat greasy hot dishes such as chicken, duck, cattle and sheep. It's just cool and greasy to eat a little cold sushi. Just think about it. Who can refuse to sit in the cool room in the hot summer and watch the combination of vinegar rice and all kinds of fish born in the hands of sushi masters.
Step1:Hand grasping ric
Step2:Rice in han
Step3:Add a salmon slice and decorate it with seaweed strip
Step4:Star
Cooking tips:There are skills in making delicious dishes.