Chinese Food
Fried streaky pork
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My son is picky. As long as he doesn't want to eat, he has a reason to refuse. Today, I bought streaky pork. I heard that I want to make double cooked pork. The first twist. Mom, if you are strong, you can bake streaky pork. I think of the streaky pork I roasted at my friend's house last time. He really likes it. Unfortunately, there is no seasoning at home. Just make the simplest.
Cooking ingredients
Cooking Steps
Step1:Cut pork into thin slices. Put in Pixian bean paste and mix well. Douban sauce is very salty. As long as each piece is stained with the red color of Douban, it won't take too long. I marinated it for ten minutes.
Step2:Put a thin layer of oil on the pot to prevent it from sticking. Then spread the pork slices. Fry slowly with minimum heat. Turn over with chopsticks.
Step3:When the two sides are burnt and fragrant, you can start the pot. It can be rolled with lettuce. It's delicious.
Cooking tips:There are skills in making delicious dishes.
