Sweet and sour sirloin

tenderloin:400g Lake powder:a few salt sugar:a few scallion, ginger and garlic:a few dry starch:half Jin tomato sauce:2 scoops Lake powder:a few vinegar:2 scoops soy sauce:a little bit https://cp1.douguo.com/upload/caiku/a/1/1/yuan_a1ca5e50d0f0a0e21d24222d786132f1.jpg

Sweet and sour sirloin

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Sweet and sour sirloin

Cooking Steps

  1. Step1:Cut the loin into small thumb sized strips. Marinate with soy sauce.

  2. Step2:After marinating, grab a layer of dry starch. Then grab a layer of wet starch. After grabbing, grab a handful of dry starch. Let the strips separate one by one.

  3. Step3:Heat the pot and add oil to it. Heat 50% of the oil. Fry until it's dry and out.

  4. Step4:After all the oil is fried and fished out, wait until the oil temperature is a little higher, then fish out the fillet {re fry once}.

  5. Step5:I forgot to take photos in the process of stir frying sweet and sour juice to regre

  6. Step6:Sprinkle cooked sesame seeds after cooking.

Cooking tips:There are skills in making delicious dishes.

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How to cook Sweet and sour sirloin

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Sweet and sour sirloin recipes

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