Cooking Steps

1. 

   Step1:Wash eggplant, cut it and wrap it in flou

2. 

   Step2:Put the eggplant wrapped with flour in the oil pan, turn the color of eggplant, and then remove it

3. 

   Step3:Stir fried eggplant with hot oil, onion, ginger and garli

4. 

   Step4:Add a little old soy sauce and put it in the right color to make it out of the po