Stir fried balsam pear with dace and Douchi

canned dace with lobster sauce of Ganzhu brand:1 can balsam pear (celery):1 https://cp1.douguo.com/upload/caiku/8/f/b/yuan_8f1f821a59d1465b69cde944b8b8040b.jpg

Stir fried balsam pear with dace and Douchi

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Stir fried balsam pear with dace and Douchi

Cooking Steps

  1. Step1:Stir fry garlic with hot oi

  2. Step2:Add balsam pear and celery, stir fry until sof

  3. Step3:Add in canned dace with black bean sauce. Tear dace into strips. Stir fry over high heat to keep balsam pear gree

  4. Step4:Stir fry with soy sauc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried balsam pear with dace and Douchi

Chinese food recipes

Stir fried balsam pear with dace and Douchi recipes

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