Cooking Steps

1. 

   Step1:Pig liver hot water wash bubble hard slic

2. 

   Step2:Use a fan to dry the water in the pig liver and make it har

3. 

   Step3:Start to fry pork liver. Put garlic (a little) ginger (a little) star anise (a little) pepper (a little) capsicum shell (two) into the pot first. Put the prepared pork liver into the pot and stir fry it over high heat. Wait for the pork liver to be cooked thoroughly. Add salt (a little) cumin powder (personal taste depends). Chicken essence (a little). Start the pot.