Chinese Food
Bean curd in cold sauce
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Cooking ingredients
Cooking Steps
Step1:Soak for three hours, take it out and cut i
Step2:Put salt to boil water, put beancurd, boil and turn off the fir
Step3:Let the beancurd cool a little. Pour in all the ingredients and stir. Let it stand for 20 minutes. It's edible
Cooking tips:There are skills in making delicious dishes.
