It's a cool dish in summer. It's easy to operate. It's authentic and nutritious.
Step1:Prepare all material
Step2:Clean asparagus. Peel off root
Step3:Cut the asparagus into sections, blanch the water and put a little salt and oil into the wate
Step4:Put the boiled asparagus on the plat
Step5:Cut the small tomato into four halves. Put them on the top of the asparagu
Step6:White chees
Step7:Put the asparagus ti
Step8:Spoon the sauce on the plat
Step9:It's ready. White cheese is salty. Asparagus is served with sauce
Step10:Finished product drawin
Step11:Finished product drawin
Step12:Finished product drawin
Cooking tips:It's a decorative dish. It's very simple. It's very good for entertaining guests. There are skills in making delicious dishes.