Step1:Puddin
Step2:Cover with plastic wrap and refrigerat
Step3:Thin the dumpling skin. Grease it with white oil. Spread it thinly and evenly
Step4:Bake in an oven at 1000 ° C. about 4-5 minutes. People watch it on the side. Bake it yellow and take it out
Step5:It's bake
Step6:Take out the pudding frozen, take a small piece of coated and baked dumpling skin, put on the pineapple slice (any fruit can be) and then put on the dumpling skin, then coating the pudding frozen and then put on the fruit. It can be made into two or three layers
Step7:Cream in the middl
Step8:Sprinkle with sugar, cream and cherry (strawberry
Step9:The dumpling skin is crispy and fragrant. The fruit is clear and sweet. It's creamy
Cooking tips:There are skills in making delicious dishes.