Chinese Food
Steamed dumplings in plain crystal
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I thought crystal dumplings were troublesome. I tried to make them myself and found that the dumplings that were not so hard to steam were transparent and appetizing. You can also lose weight by wrapping it with plain stuffing
Cooking ingredients
Cooking Steps
Step1:Chop carrot, onion, garlic, corn and ham sausage. Beat up the egg
Step2:Add water to mix the orange powder and the raw powder to form a circle. Wrap with plastic wrap and let stand for 10 minute
Step3:Knead it into multiple skins (there is no rolling pin at home, so...) Spar
Step4:Pass carrots and corns over hot wate
Step5:Pour in the oil. Pour the garlic, onion and carrot into the pot to make it fragrant
Step6:Put oil in the pan. Over low heat, put the egg mixture into the pan
Step7:Put corn, fried carrots, eggs and sausage into a new bowl. Add salt and spoon to mix.
Step8:Wrap the vegetable stuffing into the dumpling skin. Dumpling skin wrapped with a small amount of raw mea
Step9:Steam in a steamer for 20 minute
Step10:Steamed dumplings with plain filling and crystal wate
Cooking tips:There are skills in making delicious dishes.
