Kidney bean with garlic

kidney beans:one disk garlic:6 flaps salt:moderate amount monosodium glutamate (I use sugar):moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/b/b/a/yuan_bb3690eff184aa0d6b69dfd68774e4fa.jpg

Kidney bean with garlic

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Kidney bean with garlic

Cooking Steps

  1. Step1:Wash the kidney beans. Prepare the main ingredients.

  2. Step2:Slice garlic or dice it (I suggest dice it better). Slice string beans.

  3. Step3:Hot oil pan. Add garlic and let it explode.

  4. Step4:Then stir fry the beans for 23 minutes.

  5. Step5:Stir fry the beans until they have enough oil. Add salt. Add water. Stir several times to melt the salt evenly. Cover for 23 minutes.

  6. Step6:Remove the lid, put in monosodium glutamate, turn it over for several times to make it taste even and then out of the pot. Finished products.

Cooking tips:I don't put oil in my cooking, so I use sugar instead. Just put a little sugar in it. If you have diabetes at home, you should use MSG or chicken essence. There are skills in making delicious dishes.

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How to cook Kidney bean with garlic

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Kidney bean with garlic recipes

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