Cooking Steps

1. 

   Step1:Prepare a melo

2. 

   Step2:Peel the melon. Cut it in half. Remove the seeds.

3. 

   Step3:Slice the melon. Marinate with a little salt for 15 minutes. Remove the water and set aside.

4. 

   Step4:Shredded peppe

5. 

   Step5:Put some oil into the pot. Heat it up. Add green and red peppers and stir fry to make it fragrant. Pour in the pickled melon and stir fry until it's broken. Add sugar and chicken essence. Adjust the taste. Start the pot and dish.