Bean paste pie

wheat flour:500g bean stuffing:100g https://cp1.douguo.com/upload/caiku/1/4/a/yuan_147fa5f09db38cdfabed4442861ed91a.jpg

Bean paste pie

(80400 views)
Bean paste pie

It's the habit of northerners. They like to eat pancakes. They chew their heads. They are hungry. It's delicious. In addition, the British Red kidney bean is used as the sink material. It's just a God. It's bursting.

Cooking ingredients

Cooking Steps

  1. Step1:Kidney beans. No flowers after soaking. Red kidney beans are also a good choic

  2. Step2:Boil for ten minutes in pressure cooker. Add edible alkal

  3. Step3:Mashed with brown suga

  4. Step4:Dousha well don

  5. Step5:Ha ha. With pancake bells. Two golden side

  6. Step6:It's don

  7. Step7:It's delicious anyway. Reall

  8. Step8:The outside is scorched and the inside is tende

  9. Step9:How many days?

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean paste pie

Chinese food recipes

Bean paste pie recipes

You may also like

Reviews


Add Review