Chinese Food
Steamed fish slices with minced peppers
(80482 views)
The fishy smell of river fish is heavy. In fact, as long as we deal with it properly, it is very delicious. Just remember - the fish is fresh enough. Marinate it with rice wine for a while. Add in the chopped peppers you make. It's delicious. It can let you keep the rhythm of several bowls of rice. Friends who have no appetite. Try it. It will satisfy you.
Cooking ingredients
Cooking Steps
Step1:Cut the grass carp into pieces from the middle and then cut them with a knife, but don't cut the
Step2:Marinate with rice wine and salt for about 10 minute
Step3:The size is on a flat plate. Sprinkle with homemade chopped peppers (there are already minced garlic and ginger, so there's no other
Step4:Steam the boiled water for about 68 minutes (according to the size of the fish) and take it ou
Step5:Pour out the excess juice. Then pour in steamed fish and soy sauc
Step6:Sprinkle with chopped chives and heat oi
Cooking tips:The home-made chopped peppers include garlic and ginger. So we don't put them in addition. As for the takeout, it's better to add some garlic. The steaming time depends on the size of the fish. It's necessary to decide the chopped onion and hot oil. There are skills to stimulate the flavor and make the dishes delicious.
