Cooking Steps

1. 

   Step1:Cut the front and back sides of the chicken into three slices (it's more delicious when marinating) and put all the ingredients in to marinate. The longer the time is, the bette

2. 

   Step2:Test on a baking tray. 230 ℃ for 15-20 minutes (turn the wings over for about 10 minutes to continue the test

3. 

   Step3:Loadin