Cooking Steps

1. 

   Step1:Celery washing and cuttin

2. 

   Step2:Boletus washing and slicin

3. 

   Step3:Smash or slice garli

4. 

   Step4:Stir fry Boletus slices and garlic with 1-1 lard and 150ml refined oil until the juice is dry and the oil is visible. It must not be stir fried. Wild Boletus is poisonous