Chinese Food
Cold mixed meat
(80616 views)
I don't want to stir fry in the hot weather. My husband loves meat. I can't help it. I didn't expect it was delicious.
Cooking ingredients
Cooking Steps
Step1:Put the washed meat and ginger into the pressure cooker together, add a little water drop and two drops of vinegar. Press the meat function. Leave the cooker for about 30 minutes. Cool the meat with water and slice it. Cut the millet, pepper, garlic and scallion in advance, put them in the bowl, pour the sauce in the bowl, put some sugar and salt in it. Put it on for more than ten minutes, mix the meat. You can have two bowls of ric
Cooking tips:There are skills in making delicious dishes.
