I often order it in restaurants. It's better to make it by yourself.
Step1:Prepare the ingredients. And the scallion
Step2:Soy sauce into rice. Mix wel
Step3:Put peas in the rice after mixing (peas need to be blanched in hot water for three minutes in advance
Step4:Put the oil in the pot. When it's seven minutes hot, put in the beaten egg liquid. Light the fire. Use chopsticks to stir the egg liquid to pieces. Take it out for standby.
Step5:Put some oil in the pot. When the oil is 70% hot, put in the onion. The onion turns yellow. Put in the rice
Step6:Stir fry for four or five minute
Step7:Turn off the heat. Put in the scrambled eggs. Stir evenl
Step8:It's out of the pot.
Cooking tips:The amount of soy sauce varies according to the rice meal. Mainly wrapped rice. There are skills in making delicious dishes.