Cabbage and potato soup

cabbage:1 potatoes:2 thick soup treasure:1 sesame oil:moderate amount picking Jasmine:moderate amount https://cp1.douguo.com/upload/caiku/8/c/9/yuan_8c795eb1589ac54e50070fb5be499dd9.jpg

Cabbage and potato soup

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Cabbage and potato soup

I used to drink this hot wine in restaurants. I finally did it at home today.

Cooking Steps

  1. Step1:Prepare the ingredients. As shown in the picture - a cabbage, two potatoes, the amount of sesame oil at the bottom of the bowl. Pick a pinch of jasmine and a soup treasure. It is necessary to pick jasmine and sesame oil.

  2. Step2:Potato chips for later us

  3. Step3:Wash cabbage, cut into strips and set asid

  4. Step4:Put the cut potatoes into a cold water pot and boil them. The potatoes will be soft and rotten in about ten minutes

  5. Step5:Put one of the soup treasures into the potato pot and stir well. Keep boiling for two minutes

  6. Step6:Put the cut cabbage into the pot and continue to boil until the potatoes are soft and the soup is a little thick. Put in some salt and put it into a hot bowl.

  7. Step7:Heat the oil with a spoon. Heat the oil and put it into the jasmine picking pot. Pour it into the soup pot after it smells.

  8. Step8:Eat it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cabbage and potato soup

Chinese food recipes

Cabbage and potato soup recipes

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