Chinese Food
Nourishing and health preserving soup
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This nourishing and health preserving soup has the effect of invigorating the spleen, nourishing the stomach, strengthening the body and promoting the immunity. It's also very good to drink. This soup can also change lean meat into chicken stew.
Cooking ingredients
Cooking Steps
Step1:Soak the Hericium Mushroom and lotus seed in water for three or four hours. Repeatedly squeeze the Hericium Mushroom and wash it. Peel the lotus seed and remove the core in the middle.
Step2:Bamboo fungus soaked in light salt wate
Step3:Soak Cordyceps flowers in water 5 minutes in advance. Was
Step4:Put pork in the rice cooker. Then shred the Hericium Mushroom and put it in it
Step5:Put in the lotus seeds and Cordyceps, and then put in 2l water
Step6:Press the stew button to stew. When it's half stewed, put the cut sections of bamboo fungus into the stew. After the stew is done, add salt to taste and leave the pot.
Step7:Finished product drawin
Cooking tips:All kinds of materials of this soup don't need to be accurate to a few grams. It's good to have a proper amount. There are skills in making delicious dishes.
