Chinese Food
Rice with Taro
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Sweet potato with rice has a long aftertaste
Cooking ingredients
Cooking Steps
Step1:Wash the taro and cut the rice, put them into the rice cooker, press the cooking button, and cook the
Step2:Chopped green onion. Sliced por
Step3:Stir the cooked taro rice with chopsticks to cool i
Step4:Put a little lard in the pot, stir fry the shredded pork, and then dish it for later use
Step5:Stir fry the onion for a whil
Step6:Stir fry the shredded pork and taro rice together and add a little salt. Stir well over low heat
Step7:From the pot to the plat
Cooking tips:Fried Taro rice with lard is more delicious than ordinary oil. The cooking water is less than usual, and the rice can be made into grains and delicious.
