Fried razor clam

razor:8 green pepper:8 red pepper or chopped pepper:8 ginger and garlic:8 hot sauce:8 cooking wine:8 raw:8 salt:8 sugar:8 oyster sauce:8 https://cp1.douguo.com/upload/caiku/c/b/3/yuan_cb752418cb9e74d2a94398a3b51de4f3.jpg

Fried razor clam

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Fried razor clam

Cooking Steps

  1. Step1:When buying fresh razor, soak it in a few drops of edible oil in salt water for five to six hours. Let the razor spit mud.

  2. Step2:Boil a pot of clear water. Pour in the razor clam after the water boils. After the water boils again, take out the razor clam. Rinse it with clear water. Then drain the water for standby.

  3. Step3:Put the oil in the pot. Put in the ginger and garlic powder after heating. Put in the green pepper, red pepper or chopped chili. I put in the chopped chili. Stir fry the flavor and then put in the razor clam. Stir evenly. Put in a proper amount of hot sauce according to your taste. Then add in the cooking wine, soy sauce, salt, a small amount of sugar, oyster sauce. Continue to stir.

  4. Step4:You can mix in a little sugar juice. It's more delicious when the razor is dipped in the soup. It's delicious when you boil it for a while and sprinkle some green onion.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried razor clam

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Fried razor clam recipes

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