Cooking Steps

1. 

   Step1:Clean the razor clam. The razor bought from the vegetable market usually spits out the mud. But it can be kept in salt water for another 12 hours to make it cleane

2. 

   Step2:Shredded ginger, chopped garlic, chopped shallot, chopped millet and peppers, chopped into small sections for standb

3. 

   Step3:Add a little oil into the pot, add ginger, garlic, millet, pepper, stir fry, add razor clam, stir fr

4. 

   Step4:Add razor clam and a small amount of cooking wine, then add bean paste, mashed garlic and chili sauce. Hang some sugar for fresh. Cover the pot and cook for about 5 minutes

5. 

   Step5:Add a little monosodium glutamate to bring fresh razor clam to boil, sprinkle with shallot, and then dish ou