Chinese Food
Plate razor
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These days, razor clam is fat. I steam razor with wine fragrance. There are many friends who have learned how to make it. Today, I'll make another razor with iron plate in microwave version. There is no iron plate at home and you want to eat the exotic iron plate razor. It's also very good to use the microwave oven. It's convenient and fast. But you need to grasp the time. Don't bake it too dry.
Cooking ingredients
Cooking Steps
Step1:Ingredient
Step2:It's better to wash the mud clam thoroughly. If you can keep it in salt water for half a day, it's better to spit out all the mud. If you don't have time, put it in the covered box and add water to shake it constantly. Change the water and shake it again until it's less clean.
Step3:, take a razor clam. Make a gentle stroke at the joint of the two shells. Cut the tendons and veins
Step4:So the razor won't open when it's cooke
Step5:Chopped green onion and ginge
Step6:Spread the two sides of razor clam evenly with salt. Add the green onion, ginger and cooking wine to marinate for 20 minutes.
Step7:Take a disk. Arrange the razor. Do not cover the high fire and sting for 5 minutes. Prepare green. Sprinkle on the razor clam to add fragrance.
Cooking tips:The razor made in this way is very delicious. But time should not be too long. Otherwise, the razor will dry. This is Midea microwave oven. Model: m3l235b, specification: 23l800w. There are skills in making delicious dishes.
