Razor clam in brine

razor:500g ginger:several salt:moderate amount https://cp1.douguo.com/upload/caiku/d/3/9/yuan_d3a089d5e8d938344937c59bb8bc7409.jpg

Razor clam in brine

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Cooking Steps

  1. Step1:Clean the razor several times. Clean the mu

  2. Step2:Use a knife to cut a knife at the edge of the connection between the two shells of the razor. Then the razor will not open when it burns

  3. Step3:Put water in the pot. Add ginger and sal

  4. Step4:Put in the razor clam. Cover the pot and simmer. The water is almost done

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Razor clam in brine

Chinese food recipes

Razor clam in brine recipes

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