Cooking Steps

1. 

   Step1:Prepare the ingredients for us

2. 

   Step2:Carrots. Cut them. Put them in boiling water and cook for about 15 minutes, then fish them up

3. 

   Step3:Cucumber and sausage are sliced. The length is the same as that of laver

4. 

   Step4:Put the eggs in the bowl. Stir and put in the right amount of salt. Pour in the pan to fry the eggs

5. 

   Step5:Fry bacon after the eggs are fried. Put soy sauce on Bacon before frying. It will taste better

6. 

   Step6:The fried eggs are cut with bacon. They are the same length as laver. The materials are ready

7. 

   Step7:Put rice vinegar and peanut oil into the cooked rice and add some salt. Stir well. Spread the laver and put rice on it. Don't put too much rice 0.5cm The height is enough. Arrange the prepared ingredients in order. Leave a place on the top. Then you can roll the

8. 

   Step8:Finished product. The rolled sushi can be eaten by cutting it into small pieces with a knife