Millet porridge

millet:30g mung bean:30 cornflakes:20 glutinous rice:10g lotus seed:10 https://cp1.douguo.com/upload/caiku/4/2/f/yuan_424437500b8dfa7ef2cbcf58bbdae53f.jpg

Millet porridge

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Millet porridge

Clear the fire in summer.

Cooking Steps

  1. Step1:It's boiling.

  2. Step2:Small fire to thic

Cooking tips:Glutinous rice can make porridge more sticky; lotus seed, mung bean and millet should be soaked in advance; lotus seed should be cored. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Millet porridge

Chinese food recipes

Millet porridge recipes

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