Cooking Steps

1. 

   Step1:Knead half a jin of flour, a bowl of rice flour, a bowl of hot water, 3 spoons of pepper, 2 spoons of salt, and 1 spoonful of chicken powde

2. 

   Step2:Cut into 6 equal parts. Roll out 6 large piece

3. 

   Step3:Fry the egg. Fry the ham. Spread it on the dough. Cover it with a piece and knead it

4. 

   Step4:Put oil in the pan. Fry until golden brown on both sides. 1 or 2 minutes will do. Cut into pieces

5. 

   Step5:Cut it. Get it