Caramel

langxiangzi. Mango juice. Coconut milk:15g https://cp1.douguo.com/upload/caiku/b/4/c/yuan_b40ea5a763a3a6dc4fc544089b9e999c.jpg

Caramel

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Caramel

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Cooking Steps

  1. Step1:Langxiangzi, base, half mango juice, half coconut milk (boiled coconut milk) with pulp, et

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Caramel

Chinese food recipes

Caramel recipes

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