Cooking Steps

1. 

   Step1:Cut celery into pieces. Pat chicken breast with a knife for a while. Slice. Add black pepper, cooking wine and soy sauce to marinate for a while. Chop the garlic.

2. 

   Step2:Heat the oil in the pot. Add garlic, stir fry. Add chicken breast. Stir fry for a while. Add celery. Stir fry for a while. Add cashew nuts when it's about to break.

3. 

   Step3:Pour some soy sauce. Add salt and monosodium glutamate to taste. Before leaving the pot, pour in a little water starch to thicken the sauce. Then you can leave the pot.