Chinese Food
Wuxiao snake soup Qingxiao snake soup cool fire
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I really like to eat braised snake meat, spicy salt and snake meat. Every summer, my father will go to the countryside and bring me some snakes to eat. This year's acne is very strong. I heard that snake soup is very good at removing acne. It's cool, detoxification and fire fighting. So this soup is really fresh and fresh. The smell of ham doesn't need any other accessories.
Cooking ingredients
Cooking Steps
Step1:Kill the snake, cut the head and tail into segment
Step2:Under cold water, order ginger and snake meat, make water, boil the water once, and then fish out the snake meat for standb
Step3:In the pressure cooker, put the snake meat, raw ginger, ham diced meat (I use Jinhua ham), cooking wine, add water, cover and cook in high heat
Step4:When the pressure cooker is blown open, turn down the heat. Blow for half an hour. Turn off the heat. Cool down for a while and open the lid. Add some salt according to your taste.
Cooking tips:If you don't have a pressure cooker, you can use a stew pot or an electric rice cooker for a long time. In the process of cooking, pay attention to the quantity of water in the pot. Don't dry it. There are skills in cooking.
