Cooking Steps

1. 

   Step1:Prepare the materials - remove the head and tail of the kidney bean, slice the streaky pork, slice the garlic, and 1 piece of dried pepper.

2. 

   Step2:Stir fry the streaky pork first. Stir fry until the meat is oily. If you are afraid of fat, stir fry it dry

3. 

   Step3:Stir fry the meat for use. Stir fry the garlic slices and dried peppers with the remaining oil (too much oil).

4. 

   Step4:Stir fry the green beans until they are soft to ripe. The green beans must be cooked. The green beans cannot be eaten if they are poisonous. Wait for the green beans to change color. Season beans can also be boiled for two minutes in advance, filtered and dried, and then stir fried in the pot (in this way, the time for stir fried season beans can be saved). It takes time for stir fried season beans.

5. 

   Step5:Stir fry the pork in the pot. Seasoning - soy sauce, oyster sauce, and some salt. Stir well.

6. 

   Step6:I'm afraid the beans are not ripe. You can simmer them properly.

7. 

   Step7:Finished product.