Chinese Food

Cooking Steps

1. 

   Step1:Mix the common flour with water to make a little oil in the thin paste pot, spread the paste, and then add an egg to spread i

2. 

   Step2:The face can slide. Don't turn the fire too hard

3. 

   Step3:Spread on the sweet sauce (other sauces you like are OK

4. 

   Step4:Add your favorite ingredient

5. 

   Step5:Wrap both side

6. 

   Step6:Mix a little flour with water, soy sauce and suga

7. 

   Step7:Super simple sweet sauce can be made by boiling and thickening in the po

8. 

   Step8:Complet