Shredded potato with sour and lean meat recipe-Chinese Food-best chinese food recipes-cooking food

Shredded potato with sour and lean meat

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In summer, I always think it's too greasy and tastes too heavy. Let's have a plate of potato shreds with a little sweetness in it. Home cooked dishes are refreshing and crispy.

Cooking ingredients

rice vinegar:4 scoops

salt:moderate amount

chicken essence:moderate amount

peanut oil:moderate amount

Cooking Steps

Step1:The prepared materials forget to say that the potato shreds must be cut and soaked in advance for ten minutes, otherwise they will not come out fres

Step2:Stir fry the meat until it turns whit

Step3:Then add the shredded potatoes and garlic foam, add the seasoning and rice vinegar, stir fry for about three minutes, and you will be out of the pot