Cooking Steps

1. 

   Step1:Cut up the Chinese toon buds. Add flour. Mix the eggs to make a past

2. 

   Step2:Preheat the pot and add more cooking oil. When the oil is warm, put it in chopsticks and there can be bubbles in it. Then put the paste into the pot with a small spoon and fry it

3. 

   Step3:I can fry it for about two or three minutes. My color is lighter. If you want it darker, you can turn up the oil temperature

4. 

   Step4:Eat crispy and crispy while it's hot. It's full of Toon fragranc